Marnee Kaufman's Page

"Hello, This was my first attempt at this bow awhile back. When you make the loops put them on their side to dry. Then assemble as a bow. I did not wait long enough so they drooped a little."

"Hi, nice cake. May I ask what you used in the middle of the bow to hold it all together?"

"I don't sign up for cake contests. I think that we have so many professional bakers that the home baker does not want to compete. I don't know if that could be it, but I really feel that way. Wish the web site was based on home bakers. Mar"

"Wow, I have been reading all of the comments regarding cake mixes. Has anyone heard of 6 and 1/2 dozen of the other. Well that is what this is about. Everyone has a take on the cake mix or recipe they like. I am very sad to see the lack of tack used…"

"It smooths really well. I actually run my spatula or scraper (which ever I decide to use) under warm water and then wipe it off really well. The spatula stays warm and really smooths the icing nicely. If you have a gas stove you can run it through…"

"Hmmm... well I have some time to practice. Even though it's non-crusting, does it smooth nicely when decorating? My mom and dad may be getting re-married (after 14 years of being divorced) and I want to make the best looking, most elegant…"

"Don't be scared, Diana, just take all of Warren Brown's advice and it will go really smoothly. It tastes fantastic and the texture is sooooooooo smooth. If humidity was never a factor I would probably use IMBC all the time. Marnee, do you…"

"Kathy is right about the link. He is really straight forward, I watched it. I totally for got about the link."

"Oh boy! I read half way through the recipe and instructions and I can see why it would be scary!!! But I will give it a go! I bet it tastes delish!!! Thank you, Marnee, for the recipe and instructions and thank you Kathy for the link! I'm gonna…"

"Diana, here is a link to a video of Warren Brown showing you how to make IMBC. I was a little scared of it at first but he does a nice job of breaking down the steps to make it not so…"