Heart cake
This was my very first time making roses. I know they are not that great but I was happy with them at the time.But I do like the border on this one.
Comment
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Comment by cheryl on December 31, 2013 at 5:42pm
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I use white vanilla for the white. If you need to you can add white food coloring. Thank you ladies!!!
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Comment by Mai Fathalla on December 31, 2013 at 8:10am
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Lovely cake... Great piping; I'm still scared to try it!
One question; how do you ladies get this pure white buttercream?? With me, it always has this pale yellow color because of butter.
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Thank you!
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Comment by art deco cakes by galidink on December 30, 2013 at 4:26pm
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pretty
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Comment by Goreti on December 30, 2013 at 4:25pm
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so pretty
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