Cake Decorating Community - Cakes We Bake

Happy birthday, beautiful Mai! Two oval tiers, 7-3/4" and 10-3/4", layers alternated yellow cake and pumpkin spice cake, frosted with crusting cream cheese butter cream. The topper is made of gum paste. Everything is edible except the ribbon and card.

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Comment by Sandra Smiley on February 22, 2015 at 10:34pm

Thanks, Bonnie!  I've got to get my butt in the breeze and make some more flowers.

Comment by Bonnie Willey on February 22, 2015 at 8:45pm

Such a lovely cake, Sandra!!  Perfect rosettes too! lol  Best are the darling flowers, again!

Comment by Bonnie Willey on February 22, 2015 at 8:42pm

I am so sorry MAI, but it looks like I missed a few birthdays, and I am afraid one of them was yours!

So here is a heartfelt 'Happy Birthday to YOU'!

Comment by Sandra Smiley on January 31, 2015 at 12:12pm

Thanks, Cheryl!

Comment by Cheryl Adams Kier on January 30, 2015 at 11:25pm

Beautiful....

Comment by Sandra Smiley on December 13, 2014 at 7:48pm

Thank you, Serita!

Comment by Serita Rivera on December 13, 2014 at 5:56pm

Very pretty, Sandra

Comment by Becky sheridan on December 5, 2014 at 10:19am

Seriously - they are great.  Very defined!

Comment by Sandra Smiley on December 5, 2014 at 8:55am

Thank you, Becky!  You are more than generous :o)

Comment by Becky sheridan on December 5, 2014 at 12:27am
This is so pretty - your rosettes are perfect!

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