Fall Leaves Wedding Cake - 916F
Five split tiers (3 and 2) - all different flavors, but all covered in chocolate cream cheese frosting in a basketweave. The leaves and daisies are fondant. The pumpkin is also a cake. The bride and groom on top are a store-bought topper, but they are seated on a "hay bale" made from rice krispie treats an fondant.
Comment
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Comment by Linda Wolff on October 8, 2012 at 7:29am -
Eileen, you did an amazing job on this cake!
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Comment by Eileen S on September 19, 2012 at 8:08am -
Thank you, Timothy! I'm a fan of your cakes as well. :)
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Comment by Timothy Jansen on September 18, 2012 at 10:49pm -
Great job Eileen!
© 2013 Created by Theresa Happe.
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