Cinnabon rolls

hullo all, I live in a small town on the North Coast of KwaZulu-Natal in South Africa, and our nearest outlet to buy these delicious morsels of cinnabon rolls is in Durban, some 160km away - so you can see, the logistics of getting a regular fix are too trying to mention!  Does anybody have a recipe for something similar to stave off my cravings until I get to Durban again?  Thanking you kindly in advance :-)