Cake Decorating Community - Cakes We Bake

Baking (116)

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Help - what's happened to my mudcakes?

Making mudcakes was a breeze for me, always came out perfectly, after I took about 6 months to prefect my technique. But now, all of a sud…

Started by Kylee Ghodsi

13 Feb 23, 2013
Reply by suziq auzzi

Leopard print cake?

Im planning on baking a leopard print cake - would help if I knew how! I have had a look online and there are pictures of pieces of cake wi…

Started by Marie Doherty

1 Jan 13, 2013
Reply by Crissy Hambly

altering a box cake into a pound cake for sculpting

HAPPY NEW YEARS everyone:  I hope u all enjoyed the holidays.  I searched but couldnt find help regarding this question on cwb:  I only mak…

Started by monica murphy

12 Jan 7, 2013
Reply by monica murphy

bake a cake in a glass bowl

Does anyone know how to bake a cake in a glass bowl?? I REALLY need to find out how- i have a turtle shaped cake that i need to make for my…

Started by Angela Humphries

4 Dec 2, 2012
Reply by June Kowalczyk

US products in the UK

Thought my kissin' cousins might be interested to know this.  Tesco have just started doing some American Products.  Great, I thought, do I…

Started by Katy Nott

5 Nov 22, 2012
Reply by June Kowalczyk

Cake Batter Capacity Chart

Please place links or info here for cake batter capacity charts.    

Started by Deah

7 Nov 19, 2012
Reply by Kiley Park

Baking troubles - tunnels and big holes in my cakes. What to do?

I have no idea what is going on. I am using same recipes (WASC), same ingredients but for a month or two, I keep getting those terrible hol…

Started by Majka Hianik

32 Nov 15, 2012
Reply by Rosario Diaz-Greenberg

Please Help with Simple Coffe Cake

I have tried 4 times in a row to make a simple coffee cake.. Each time it sinks in the middle.. I have tried Self Rising & All Purpose…

Started by Kelly Osborne

14 Oct 28, 2012
Reply by Kelly Osborne

Question about buttercream texture

I have this great recipe I use for Swiss Merengue buttercream.  I really love it.  However, I find definite inconsistency in the stiffness…

Started by Kentastic Cakes

7 Oct 1, 2012
Reply by Katy Nott

Survey for Pillsbury users regarding new formulation

Saw this on Facebook.  Dianne gave me permission to repost it here.  Please take a minute and look at the survey.  Thanks!       Hello Cake…

Started by Deah

1 Sep 27, 2012
Reply by Deah

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